Diners' Choice Award, 2019-2025

203-463-8904

Oxford House Tavern
Oxford House Tavern
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    • Home
    • About Us
    • Menu
    • Brunch
    • Wine List
    • Order Online

203-463-8904


  • Home
  • About Us
  • Menu
  • Brunch
  • Wine List
  • Order Online

Dinner Menu

Soups and Salads

New England Clam Chowder

9

French Onion

9

The Emily

13

Mixed greens,  apple slices, walnuts, cranberries, gorgonzola

Caesar Salad

12

Romaine lettuce, croutons, parmesan cheese

Wedge

15

Iceberg, Bleu Cheese Dressing, crumbled gorgonzola, bacon and grape tomatoes

Burger in the grass

15

Arcadian blend, angus burger, tomatoes, red onion, and cucumbers

Watermelon

12

Arugula, diced watermelon, tomatoes, sliced red onion and crumbled feta

add : chicken ... 7

ADD TO ANY SALAD

TUNA OR SHRIMP 12

SALMON  15


Plates to Share

Enjoy some of your favorite appetizers

Surf and Turf Kabob

22

Marinated shrimp and angus beef stacked with onions, mushrooms , and peppers. Dinner Only

Tuna Tartare

17

Fresh diced Ahi tuna, avacado mash, pickled red onions, furkake seasoning and lime crema drizzle

Bavarian Soft Pretzels

15

Three soft pretzels served with honey mustard and cheese sauce.

Pan Seared Ahi Tuna

17

Blackened and served with teriyaki wasabi cream sauce

Crab Cake

17

Served with house made mango salsa and chipotle aioli

Fried Mozzarella

14

Served with our homemade marinara sauce.

Pierogies

16

Tossed with bacon, onion, olive oil, and a side of sour cream. 

Fried Calamari

17

Lightly fried and served with marinara sauce. Add jalapenos +1.00, add gorgonzola +2.00

Badda Bang Shrimp

17

Five battered shrimp, tossed in a sweet chili sauce and chopped scallions.

Eggplant Napoleon

15

Fresh breaded eggplant, sautéed spinach, olive oil garlic, with ricotta cheese, mozzarella and sauce.

Jumbo chicken wings

8 wings 13 16 wings 19

Choice of flavors:

Buffalo, Honey BBQ, Honey Hot, BBQ, Garlic Parmesan, sweet chili, maple bourbon, Teriyaki, and Cajun Garlic Butter

Nachos

17

Homemade chips, shredded chicken, mixed cheese, mango Pico de Gallo, sliced jalapenos, and lime crema

Whipped Ricotta

15

On crostini with sliced almonds and honey drizzle

Spinach and artichoke dip

15

Served with pita bread


The Flatbreads

All fresh made to order

Spinach and Artichoke

16

On a crispy garlic crust, with shredded mozzarella and crumbled feta

Veggie

16

Roasted vegetables on a Cauliflower crust

salad

14

Mixed Greens, tomatoes, red onions, and balsamic dressing


Baby back Ribs

Served with a side and your choice choice of flavor: BBQ, Jack Daniels peppercorn, sweet teriyaki glaze.

Half

24

Full

34

Mac and Cheese....20

try our famous delicious mac and cheese plates

Seafood

30

shrimp, scallops, and lobster cream sauce

Pulled Pork

24

Buffalo chicken

24

BBQ Chicken

24

Cheeseburger

24

Our Tacos

3 soft flour tortillas, shredded lettuce, cheese, mango Pico de Gallo, and lime crema

Chicken

14

Shrimp

17

Tuna

17

Pulled Pork

14

Handhelds

all served with fries

Blackened Bleu Burger

17

Blackened, served with sliced cherry peppers, bacon, and melted gorgonzola cheese. 

Breakfast Burger

18

Topped with egg, bacon, American cheese, and a hash brown.

The Tavern Burger

17

Sharp Cheddar Cheese, Country Fried Onions and Jack Daniels Peppercorn Glaze

Chicken Sweet Heat Wrap

17

Crispy Chicken, shredded lettuce, mango pico de gallo, avocado, sweet chili

Grilled Chicken Wrap

17

With American Cheese, bacon, lettuce,  and buttermilk ranch dressing


Chef's Specialties

Penne alla Vodka

20

Fresh made vodka sauce with a touch of cream, basil, and garlic bread. Add chicken 7.          Add shrimp 12

Spinach and Garlic Ravioli

24

Served in a fresh made garlic and spinach  cream sauce and garlic bread. 

Rigatoni and sausage

26

Rigatoni serve with Italian sweet sausage in our house made pink sauce

Cavatelli primavera

26

Tossed in a light EVOO and garlic sauce with fresh cherry tomatoes, asparagus, and squash

Chicken Marsala

26

Pan seared chicken with demi glaze marsala wine and mushroom sauce with rice and vegetables.

Chicken parmigiana

26

Breaded chicken, topped with mozzarella , marinara sauce, served with penne pasta and garlic bread. 

Chicken Florentine

26

Served over sautéed garlic spinach, in a lemon butter white wine sauce and rice.

Penne Luca

26

Chicken tossed in gorgonzola cheese with hot cherry peppers, a touch of cream sauce, and garlic bread. 

Lobster Ravioli

32

Lobster ravioli topped with our lobster cream sauce, parmesan, and garlic bread. 

Fish and Chips

22

Beer battered fresh cod loin with  fries , and a side of  lemon and tartar sauce. 

Baked Salmon

28

Fresh Salmon in our lemon caper champagne cream sauce served with rice and vegetables.

Blackened Mahi Mahi

32

Baked and topped with shrimp in our Cajun cream sauce over mashed potatoes with vegetables. 

Sesame Encrusted Tuna

30

Lightly pan seared ahi tuna served over cold lo-mein style noodles and teriyaki sauce

Filet mignon

45

8oz prime center cut filet, with our mushroom truffle sauce,  served with a side of potato, and vegetables. 

Tavern strip

38

16oz angus house center cut, grilled, served with country fried onions in a Jack Daniels peppercorn glaze with rice and vegetables

Branzino

30

Filets, pan seared and served in our lemon butter white wine sauce with asparagus and rice


Kids 12 and under

$12, coming with a soft drink and ice cream.

Mac and Cheese

Burger and Fries

Pasta with marinara sauce

Grilled cheese and fries

Chicken tenders and fries

Cheese flatbread


Sides

7

rice

mashed potatoes

french fries

onion rings

vegetable of the day

truffle fries

9

mocktails

Cucumber Cooler

Muddled cucumbers, fresh lemon juice, topped with club soda

Pomegranate no-jito

Muddled mint and limes, strawberry puree, simple syrup, and club soda

Not so sinful sangria

Blend of fruit, topped with ginger ale and fresh fruits

prices subject to change

Copyright © 2026 Oxford House Tavern - All Rights Reserved.


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